Food: Hmong Food, Pizza & Rice Wine in Vietnam

Chef’s Night Out latest episode goes abroad to Vietnam and treks to a distant Northern region in Sapa for some traditional Hmong/Vietnamese dishes with a mix of French cuisine.  Munchies interviews The Hill Station Danish owners Tommy Eggen and Soeren Pindstrup & chef Giang Phay about the unique restaurant and a night out on the town.

The Hill Station – 7 Mường Hoa, Sapa, Lao Cai, Vietnam.

Check out:  The Hill Station.

Follow the Indochina restaurant @ Facebook – The Hill Station.