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I haven’t done a weekend trip to Las Vegas with my girlfriends in awhile. Maybe it’s time now to check out this restaurant, Harvest by Roy Ellamar at the Bellagio hotel. The latest episode of Chef’s Night Out interviews chef Roy Ellamar and his Harvest farm fresh restaurant on the Las Vegas Strip. Let the eating begin.
With the official launch The Wizarding World of Harry Potter at Universal Studios Hollywood on April 7, 2016, a must stop is the 3 Broomsticks restaurant. Butterbeer!
Chef’s Night Out latest episode goes abroad to Vietnam and treks to a distant Northern region in Sapa for some traditional Hmong/Vietnamese dishes with a mix of French cuisine. Munchies interviews The Hill Station Danish owners Tommy Eggen and Soeren Pindstrup & chef Giang Phay about the unique restaurant and a night out on the town.
Whenever I have business meetings or work in downtown SF, I always make sure I stop by Chinatown and hit one of those Mom & Pop pastry shops for some BBQ Pork Buns aka Char Siu Baos. Great for snacking or meal on the run while trying to catch the MUNI. Anyways, here’s a Munchies DIY episode on making Pork Buns with chef Hann Palcu-Chang of Hero in Paris restaurant.
There’s such thing as gluten free Soul Food? This is what LA restaurant My Two Cents does. Munchies’ coolest show Chef’s Night Out interviews chef/owner Alisa Reynolds and her night out in LA of eating and drinking with friends.
Another Chef’s Night Out in Downtown LA and this episode is all about Foie Gras, well mostly. Munchies takes the town with chef Michael Hung of Faith & Flower. Chef Michael talks about his food passions and his favorite spots to eat with friends.
Eating Colombian food in K-town LA. Say what? Yupe, have a Colombian meal in Koreatown. On this episode of Chef’s Night Out they take a look at Escala restaurant and interview chef Chris Oh. Chris also takes viewers on a Korean food adventure in K-town LA.
I said more than once than Munchies is one of my fave channels on the ‘Tube. This episode of Chef’s Night Out takes a look at owner/chef Quino Baca’s Brooklyn Star restaurant and his favorite foodie spots.
This episode of Chef’s Night Out follows chef Kris Yenbamroong on a night-out in LA’s Silverlake District. Kris owns restaurant Night + Market Song delivering his own take on Thai food.
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