Whenever I have business meetings or work in downtown SF, I always make sure I stop by Chinatown and hit one of those Mom & Pop pastry shops for some BBQ Pork Buns aka Char Siu Baos. Great for snacking or meal on the run while trying to catch the MUNI. Anyways, here’s a Munchies DIY episode on making Pork Buns with chef Hann Palcu-Chang of Hero in Paris restaurant.
Food: Making Pork Buns
June 16, 2015 by Leave a Comment
Food: Real Szechuan in Philly!
March 26, 2015 by Leave a Comment
This dude likes to say “F***” a lot. On this spicy foul-mouth episode of Chef’s Night Out, they check out Han Dynasty restaurant chain in Philadelphia that dishes out authentic Chinese food. They also interview outspoken owner Han Chiang about keeping Chinese food “real.” Han also takes his friends around his favorite eating spots in Philly.
Chinese Language Neon Signs
February 5, 2015 by 1 Comment
As a pop-culture addict, I am very familiar with company and product logos, but seeing them in a different language and not being able to read it adds some curiosity to it. This is designer Mehmet Gozetlik project “Chinatown.”
Johnny Moreno
Edward Ballar
GuestContributor
kellyannbrooke
Ramon Angel
Al Woo
Stephen Jang
SW biko
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